Salads don't have to be difficult. Sure, it's great when you can add plenty of powerful veggies, nuts/seeds, sprouted legumes and so forth. But the other day I wasn't in the mood to cut up a hundred different vegetables and just wanted something light and easy.
This is what I came up with:
Fresh mozzarella and roma tomato, sliced on top of a bed of sweet baby lettuce mix and drizzled with a light balsamic vinagraitte (no the dressing wasn't homemade but I intend to try that out soon!). It was delish!
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